Astranda Bakery returns for a pop-up! Insanely delicious cinnamon rolls and other baked goodies from former Tartine baker Eric Chow. Plus, for the lunch crowd, there will be savory sandos! Menu and pre-orders will be announced on Instagram @minimowine & @astrandabakery a few days before the event. We'll have a special menu of mimosas (with pét-nat of course) along with other low & non-alcoholic options!