The Mustilli family is legendary in Campania, the region surrounding Naples. They were the first to commercially bottle the local grape Falanghina, and one of the few wineries to be classified DOC (Denominazione di Origine Controllata). Dating back to the 16th century, and now run by daughters Paola and Anna Chiara, the family is dedicated to cultivating and preserving the native grapes of southern Italy. They practice organic farming and minimal intervention in the cellar, in hopes of presenting the truest expression of their grapes.
We’re delighted to welcome winemaker and vineyard manager Anna Chiara to minimo to share her wines with you. We’ll feature two different examples of their renowned Falanghina and their red Piedirosso, all of which showcase the unique qualities of Campania’s volcanic soils.
Mustilli Falanghina 2017
Mustilli Vigna Segreta 2016
Mustilli Piedirosso 2017
Flight of 3 wines, $15
Wednesday, January 16th, 5:00-7:00pm
As always, featured bottles will be for sale at 10% off to tasting participants, during the event only.
Wine Club Members get 20% off tastings